Eggless Rava cake

Eggless Rava Cake

1 cup Rava

½ cup Wheat flour

½ cup Maida

½ tsp baking soda

1 tsp baking powder

½ cup yogurt

½ cup oil

1 cup powdered sugar

½ tsp elaichi pdr

¼ cup milk

Grease cake tray and keept it aside. Pre-heat oven at 200 deg for 10 minutes.

Sift rava, wheat flour, maida, baking soda and baking powder together and keep aside

In a mixing bowl add yogurt, oil and powdered sugar. Mix well till sugar dissolves. Add elaichi pdr, milk and mix well. Add rava mixture and mix well till a soft dropping consistency is reached.

Pour it in the greased cake tray and bak at 200 deg celcius for 30 minutes in a pre-heated oven. Check if its done by inserting a toothpick or knife into the cake. If not done, bake for another 10 minutes. Allow it to cool before demoulding from the cake tray. Delicious rawa cake is ready.